| ||||||||||||
Ada banyak mitos mengenai sejarah biji kopi. Salah satu cerita tertua bahwa Etiopia adalah daerah asal muasal kopi. Di tanah Afrika Timur itu alkisah hiduplah seorang gembala kambing bernama Khaldi. Dia memperhatikan bahwa setelah memakan buah tertentu, kambing – kambing itu terlihat lebih gembira, bergerak lincah di sekitar pohon berdaun gelap berbuah merah. Penasaran, Kaldi ikut – ikutan mengunyah buah itu. Segera ia merasa lebih berenergi. Ia pun menduga perilaku kambingnya yang aneh disebabkan biji yang kemudian dikenal sebagai kopi itu. | ||||||||||||
|
kupiluwak
kupi luwak is the best coffee variant in the world. Kopi luwak (Indonesian [ˈkopi ˈlu.ak]), or civet coffee, is coffee made from the beans of coffee berries which have been eaten by the Asian Palm Civet (Paradoxurus hermaphroditus) and other related civets, then passed through its digestive tract.
Sabtu, 06 November 2010
sejarah kopi
History of Coffee
Jumat, 05 November 2010
sale luwak coffee
KOPI LUWAK @rtha
the original java's coffee luwak
Type: Robusta & Arabika
Robusta :
1. biji kopi mentah atau bongkahan belum dicuci (in stone-raw): IDR 70.000/ons - IDR 700.000/kg
2. biji kopi mentah sudah dicuci (in stone-semi raw/clean) : IDR 75.000/ons - IDR 750.000/kg
3. biji kopi roasted (Luwak roasted) : IDR 87.500/ons - IDR 875.000/kg
4. kopi bubuk (Luwak instant coffee) : IDR 140.000/ons - IDR 1.200.000/kg
Arabica :
1. biji kopi mentah atau bongkahan belum dicuci (in stone-raw): IDR 75.000/ons - IDR 750.000/kg
2. biji kopi mentah sudah dicuci (in stone-semi raw/clean) : IDR 80.000/ons - IDR 800.000/kg
3. biji kopi roasted (Luwak roasted) : IDR 92.500/ons - IDR 925.000/kg
4. kopi bubuk(Luwak instant coffee): IDR 150.000/ons - IDR 1.400.000/kg
Harga blm termasuk ongkir (this price not include delivery cost)
for more detailed just call : Cak faruq: 62-2199512233 / 62-8119441520 Email : faruuuq@yahoo.co.id
harga dapat berubah sewaktu-waktu (this price can be change anytime).
Langganan:
Postingan (Atom)
about kupi luwak

- kopi luwak asli
- Kopi luwak (Indonesian [ˈkopi ˈlu.ak]), or civet coffee, is coffee made from the beans of coffee berries which have been eaten by the Asian Palm Civet (Paradoxurus hermaphroditus) and other related civets, then passed through its digestive tract.[1] A civet eats the berries for their fleshy pulp. In its stomach, proteolytic enzymes seep into the beans, making shorter peptides and more free amino acids. Passing through a civet's intestines the beans are then defecated, keeping their shape. After gathering, thorough washing, sun drying, light roasting and brewing, these beans yield an aromatic coffee with much less bitterness, widely noted as the most expensive coffee in the world. Kopi luwak is produced mainly on the islands of Sumatra, Java, Bali and Sulawesi in the Indonesian Archipelago, and also in the Philippines (where the product is called motit coffee in the Cordillera and kape alamid in Tagalog areas) and also in East Timor (where it is called kafé-laku). Weasel coffee is a loose English translation of its name cà phê Chồn in Vietnam, where popular, chemically simulated versions are also produced.